WHAT IS CHICORY ?

Chicory is a woody, herbaceous plant related to endives and daisies. It can be recognized by its distinctive blue flowers, and its roots are the basis for chicory beverages and concentrates. Chicory has been consumed for centuries: first used in Ancient Egypt as a digestive aid, its real success came in the early 1800s, when conflict between England and France resulted in shipping disruptions from the Americas. Left without coffee, the French turned to chicory instead. Today, chicory can be found worldwide, including in the United States, where French settlers originally introduced it to the Louisiana area.

A coffee alternative

Provides all the coffee taste with none of the caffeine jitters

An eco-friendly option

Sustainably grown and harvested by our trusted partners 

A healthy choice

An excellent source of vitamins and minerals

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- Since 1934 -

A NATURAL COFFEE ALTERNATIVE 

OUR PRODUCTS

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Packaged Chicory 

Available in convenient packages, organic or standard

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Bulk Chicory

Available in various levels of roast, in bulk and on demand

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ABOUT US 

After 4 generations of artisanal tradition, Agnès Lutun proudly took over the family business in 2020.

 

Under her leadership, we have continued our long history of responsible business practices by expanding our product lines to include organic options and striving to optimize our production for a more eco-friendly approach.

 

Producing quality chicory has been part of our roots since 1934 and is still present in everything we do today.  

OUR VALUES

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FAMILY- OWNED & OPERATED

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ETHICALLY SOURCED

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RESPONSIBLY PRODUCED